Ingredients
cauliflower 63.0% , herb 20.2% , wheat flour 8.4% , water 4.2% , wheat gluten 2.1% , cheese 1.1% , parmigiano reggiano 0.5% , salt 0.3% , Acidity regulator 0.1% , herb 0.1% , yeast 0.0% , vegetable oil 0.0%
Nutrition · per 100 g
| Energy | 114 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.2 g |
| Carbs | 20.4 g |
| Sugars | 2.8 g |
| Protein | 4.4 g |
| Salt | 1.3 g |
| Sodium | 530 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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