Ingredients
olive oil 23.2% , onion 11.6% , parmigiano reggiano 5.8% , pasteurized semi-skimmed milk 2.9% , CHE ETS TALIAN TOMATOES 1.5% , crushed tomato 0.7% , ROMANO CHEESE MADE FROM SHEEP'S MILK 0.4% , salt 0.2% , garlic puree 0.1% , vodka 0.0% , black pepper 0.0% , dried basil 0.0% , dried origano 0.0%
Nutrition · per 100 g
| Energy | 435 kJ |
| Energy | 104 kcal |
| Fat | 8 g |
| Saturated fat | 2.8 g |
| Cholesterol | 12 mg |
| Carbs | 6.4 g |
| Sugars | 4 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Potassium | 232 mg |
| Calcium | 48 mg |
| Iron | 0.48 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.