Ingredients
CHICKEN BONE BROTH 55.6% , vegetable broth 22.2% , carrot juice 11.1% , tomato concentrate 5.6% , garlic 2.8% , bay leaf 1.4% , thyme 0.7% , parsley 0.3% , sea salt 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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