Roasted Red Pepper & Artichoke Tapenade
Specially Selected
Ingredients
red bell pepper 53.6% , artichoke 23.2% , onion 11.6% , garlic 5.8% , extra virgin olive oil 2.9% , red bell pepper 1.5% , sunflower oil 0.7% , capers 0.4% , white wine vinegar 0.2% , parsley 0.1% , black pepper 0.0% , E330 0.0% , bay leaf 0.0% , E300 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.