Feta Dip
Aldi
Ingredients
yogurt 53.8% , pasteurized skimmed milk 23.1% , cream 11.5% , milk protein concentrate 5.8% , stabilizer blend 2.9% , feta 1.4% , water 0.7% , extra virgin olive oil 0.4% , garlic 0.2% , dextrose 0.1% , sea salt 0.0% , sugar 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 17.9 g |
| Carbs | 7.1 g |
| Protein | 10.7 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.