Nutrition · per 100 g

Energy	310 kcal
Fat	23.5 g
Saturated fat	4 g
Carbs	19 g
Sugars	2 g
Protein	6.5 g
Salt	0.9 g
Sodium	360 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.