Ingredients
wheat flour 64.0% , water 20.0% , wheat sourdough 8.0% , rapeseed oil 4.0% , sugar 2.0% , yeast 1.0% , salt 0.5% , Feldbohnenmehl 0.3% , Acidity regulator 0.1% , E262 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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