Ingredients
rapeseed oil 54.0% , palm fat 17.1% , water 8.6% , E471 5.3% , E322 3.6% , Citronensäureester von mono- und Diglyceriden von Fettsäuren 2.7% , Speizesalz 0.2% , Souerungsmittel 1.6% , flavouring 1.3% , E160a 1.1% , Gesamtfettgehalt 80.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.