Ingredients
Hefegebãckstangen mit Käse 45.0%? , butter 26.0%? , cheese 10.0%? , Mogermilchpulver 5.0%? , yeast 5.0%? , salt 4.5%? , barley malt flour 2.3%? , sugar 1.1%? , Kūhl und trocken lagern 1.1%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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