Nutrition · per 100 g

Energy	38 kcal
Fat	0.5 g
Saturated fat	0.2 g
Carbs	5.1 g
Sugars	5.1 g
Fiber	0 g
Protein	3.6 g
Salt	0.11 g
Sodium	43 mg
Calcium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.