Nutrition · per 100 g

Energy	511 kcal
Fat	24.7 g
Saturated fat	11.1 g
Carbs	68.4 g
Sugars	29.5 g
Protein	5.3 g
Salt	0.99 g
Sodium	395 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.