Nutrition · per 100 g

Energy	1431 kJ
Energy	342 kcal
Fat	32 g
Saturated fat	2.8 g
Carbs	11 g
Sugars	8.2 g
Fiber	1.8 g
Protein	1.8 g
Salt	0.64 g
Sodium	256 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.