Nutrition · per 100 g
| Energy | 590 kcal |
| Fat | 41 g |
| Saturated fat | 16 g |
| Carbs | 42 g |
| Sugars | 36 g |
| Fiber | 8.1 g |
| Protein | 8.9 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.