Nutrition · per 100 g

Energy	132 kcal
Fat	5.7 g
Saturated fat	0.4 g
Carbs	14 g
Sugars	9.7 g
Fiber	4.3 g
Protein	4.3 g
Salt	0.47 g
Sodium	189 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.