Ingredients
wheat flour 57.1% , sugar 16.5% , vegetable oil 13.2% , spice 6.6% , Raising agent 3.3% , salt 0.6% , invert sugar syrup 2.7%
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Nutrition · per 100 g
| Energy | 2106 kJ |
| Energy | 502 kcal |
| Fat | 22 g |
| Saturated fat | 8.7 g |
| Carbs | 70 g |
| Sugars | 33 g |
| Fiber | 1.5 g |
| Protein | 5.7 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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