Ingredients
water 49.6% , vegetable oil 37.3% , palm fat 6.7% , Emulsifier 3.4% , salt 0.3% , Preservative 0.2% , flavouring 0.2% , Colour 0.2% , vitamins 2.3%
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Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 39 g |
| Saturated fat | 12 g |
| Carbs | 0 g |
| Protein | 0 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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