Ingredients
rapeseed oil 59.6% , water 21.4% , sugar 2.7% , free range egg yolk 2.3% , salt 1.3% , vinegar 1.3% , kerriepasta 1.1% , corn starch 0.6% , spice 0.6% , colza oil 0.6% , tomato purée 0.6% , modified corn starch 0.6% , yeast extract 0.6% , potato starch 0.6% , verdikkings 0.6% , Preservative 0.6% , Acid 0.6% , Stabiliser 0.6% , dextrose 0.6% , Gelling agent 0.6% , wheat starch 3.4%
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Nutrition · per 100 g
| Energy | 1386 kJ |
| Energy | 336 kcal |
| Fat | 32 g |
| Saturated fat | 3.6 g |
| Carbs | 4.5 g |
| Sugars | 3 g |
| Fiber | 0.5 g |
| Protein | 7 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.