Nutrition · per 100 g

Energy	474 kcal
Fat	19 g
Saturated fat	11 g
Carbs	69 g
Sugars	44 g
Fiber	2.2 g
Protein	5.7 g
Salt	1.7 g
Sodium	690 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.