Ingredients
wheat flour 55.6% , glucose-fructose syrup 22.2% , rye flour 11.1% , sugar 5.6% , water 2.8% , geraffineerde sojaolle risolddel 1.4% , malted wheat flour 0.7% , meelverbemiddel 0.3% , natural flavouring 0.3%
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Nutrition · per 100 g
| Energy | 1546 kJ |
| Energy | 365 kcal |
| Fat | 3.8 g |
| Saturated fat | 0.6 g |
| Carbs | 75 g |
| Sugars | 34 g |
| Fiber | 2.2 g |
| Protein | 6.3 g |
| Salt | 0.43 g |
| Sodium | 172 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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