Nutrition · per 100 g

Energy	250 kcal
Fat	19 g
Saturated fat	13 g
Carbs	1.5 g
Sugars	1.5 g
Fiber	0.5 g
Protein	18 g
Salt	0.49 g
Sodium	197 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.