Ingredients
spelt flour 45.0% , cane sugar 29.8% , palm fat 14.5% , fat reduced cocoa powder 3.7% , corn starch 1.9% , sea salt 0.2% , Raising agent 0.2% , Bourbon vanilla beans 4.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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