Ingredients
tomato purée 24.0% , water 21.0% , carrot 17.0% , lentils 15.0% , DINKELVOLLKORN-Spaghetti 9.0% , parsnip 6.0% , Lauch 25% Reisgrieß 4.0% , rapeseed oil 2.0% , parsley 1.0% , lovage 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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