Nurnberger Lebkuchen
dmBio · 200.0 g
Ingredients
Feine Nürnberger -Oblatenlebkuchen mit 15% Haselnüssen und 5% Mandeln Zutaten 55.2% , oilseed 17.0% , wheat flour 8.5% , spice 5.2% , corn starch 3.6% , soya lecithin 2.6% , rice flour 2.0% , Natriumnyarogen-carbonat 1.6% , E501 1.3% , lemon juice 1.1% , salt 0.9% , cocoa 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.