Nutrition · per 100 g

Energy	15.2 kcal
Fat	1.3 g
Saturated fat	0.2 g
Carbs	0.2 g
Sugars	0 g
Fiber	0.2 g
Protein	0.6 g
Salt	0 g
Sodium	0.13 mg
Vitamin D	0.3 µg
Vitamin E	0.72 mg
Vitamin B12	0.15 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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