Nutrition · per 100 g

Energy	135 kcal
Fat	1.2 g
Saturated fat	0.5 g
Carbs	11.1 g
Sugars	0.6 g
Fiber	0.5 g
Protein	19.8 g
Salt	0.94 g
Sodium	378 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.