Nutrition · per 100 g

Energy	119 kcal
Fat	4.8 g
Saturated fat	1.4 g
Carbs	14 g
Sugars	11 g
Fiber	0.5 g
Protein	4.9 g
Salt	0.97 g
Sodium	389 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.