Nutrition · per 100 g
| Energy | 460 kcal |
| Fat | 15 g |
| Saturated fat | 7.4 g |
| Carbs | 71 g |
| Sugars | 20 g |
| Fiber | 2.6 g |
| Protein | 7.9 g |
| Salt | 0.64 g |
| Sodium | 256 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.