Nutrition · per 100 g

Energy	260 kcal
Fat	22 g
Saturated fat	10 g
Carbs	0 g
Sugars	0 g
Fiber	0.5 g
Protein	15 g
Salt	0.8 g
Sodium	319 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.