Nutrition · per 100 g

Energy	512 kcal
Fat	27.9 g
Saturated fat	16.3 g
Cholesterol	11.6 mg
Carbs	60.5 g
Sugars	53.5 g
Added sugars	48.8 g
Fiber	2.3 g
Protein	7 g
Salt	0.2 g
Sodium	81.4 mg
Potassium	256 mg
Calcium	163 mg
Iron	1.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.