Ingredients
wheat flour 59.6% , vegetable oil and fat 16.0% , water 7.6% , sugar 7.6% , butterfat 3.6% , salt 1.2% , yeast 1.2% , egg 1.2% , E471 0.5% , natural flavor deactivated dried yeast 0.5% , diacetyl tartaric ac esters of mono- and diglycerides 0.5% , xanthan g lactose 0.3% , E160ai 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.