Ingredients
butternut squash 39.4% , carrot 39.4% , red onion 5.3% , beetroot 5.3% , sunflower oil 5.3% , balsamic vinegar 0.5% , extra virgin olive oil 0.5% , salt 0.5% , water 0.5% , honey 0.5% , cane sugar 0.5% , garlic 0.5% , onion powder 0.5% , parsley 0.5% , black pepper 0.5% , rosemary 0.5% , thyme 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.