Ingredients
water 42.3% , Light Brown Sugar 23.1% , rice vinegar 17.1% , ginger 5.0% , miso 5.0% , Garlic Pu SOY SAUCE 2.5% , corn flour 1.3% , coriander 1.3% , Red Chi Pre Lemon Juice Concentrate 1.2% , rice wine 0.6% , Glucose Syrup Sa Powder 0.3% , garlic powder 0.2% , cumin 0.1% , Dried Oregano ALLERGY AD 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.