Stop writing ALL CAPS, Municorn-Moron

mozzarella 42.0% , water 20.7% , fortified wheat flour 20.7% , mozzarella 12.0% , vegetable oil 4.5% , soft white cheese 5.0% , potato starch 4.5% , yeast extract 4.5% , wheat starch 0.5% , Stabiliser 0.5% , corn flour 0.5% , salt 0.5% , rice flour 0.5% , poppyseed 0.2% , garlic powder 0.5% , yeast 0.5% , wheat flour 0.5% , paprika or bell pepper 0.5% , wheat gluten 0.5%

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