Römerbraten
REWE Regional · 100g
Ingredients
pork meat 72.0% , water 16.6% , bacon 8.3% , nitrite curing salt 3.3% , spice 3.3% , E450 2.0% , glucose syrup 1.9% , dextrose 1.5% , E262i 1.2% , E300 1.0% , E301 0.8% , E330 0.7% , smoke 0.6% , meat 0.5% , und Wurstwaren 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.