Malz Mehrkorn

wheat flour 21.1% , natural sourdough 21.1% , water 21.1% , rye flour 21.1% , flax seed 4.0% , barley flakes 1.5% , sunflower seed 2.0% , malt extract 1.5% , yeast 1.0% , salt 1.0% , oat flakes 0.0% , sesame 0.0% , wheat protein 0.0% , Emulgator mono- und Diglyceride von Speisefettsäuren 0.0% , E412 0.0%?

? — listed for this product but not on the label in this language; recipes can differ by market.