Ingredients
Getreidemahlerzeugnisse 55.0% , natural sourdough 11.5% , water 11.5% , sunflower seed 2.6% , flax seed 2.6% , sesame 2.6% , yeast 2.6% , poppy 2.6% , Thickener 1.7% , Emulator mono- und Diglyceride von Speisefettsäuren 1.7% , wheat protein 1.7% , caramel syrup 1.7% , invert sugar syrup 1.7% , Acidity regulator 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.