Ingredients
OFEN 52.4% , 2 Minuten enießen! men sorr en Bäckerei GmbH Weizenfladenbrot lutaten 23.8% , E170i 11.9% , E375 6.0% , sen 3.0% , thiamin 1.5% , water 0.7% , rapeseed oil 0.4% , yeast 0.2% , wheat protein 0.1% , spirit vinegar 0.0% , ktriebmittel 0.0% , Emulsifier 0.0% , Diglyceride von Speisefettsäuren 0.0% , wheat starch 0.0% , Stabilisator mumcarboxymethylcellulose 0.0% , salt 0.0% , Preservative 0.0% , alter tor Citronensäure 0.0% , wheat flour 0.0% , e 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.