Ricotta

DE 50.0% , at 25.0% , Molkeneiweißkäse 12.5% , Fett i 45.0% , tr 0.0% , milchrahm 0.0% , molkenerzeugnis 29.7% , salz 0.0% , säue 0.0% , kram destens haltbar bis 0.0% , nach dem öffnen spo zutaten 0.0% , Pasteurisierte Kuhmilch 0.0% , pasteurisierter bei 2 °c bis 7 °c und dicht verschlossenem de 0.0% , casti sk 0.0% , cream whey cheese 0.0% , fat in the dry matter from 2 min 45.0% , dry matter 27.0% , ingredients 0.0% , 2°c min 45.0% , dry matter 27.0% , ingredients 0.0% , cream 33.9% , whey 29.7% , salt 0.0% , Acid 0.0% , ma new 0.0% , store at a temperature from 2 °c to 7°c use until 0.0% , after opening the ear 0.0% , vacuum with a closed lid at a temperature from 2°c to 7°c need within 3 days 0.0%