Vegane Maultaschen 2.0 mit Fleischgeschmack

water 53.1% , durum wheat semolina 16.3% , spinach 8.2% , wheat protein 8.0% , pea protein 7.0% , vegetable oil 2.4% , rapeseed 1.9% , onion 1.5% , leek 1.2% , yeast extract 1.0% , wheat starch 0.9% , parsley 0.7% , salt 0.6% , Thickener 0.6% , dextrose 0.5% , spice 0.4% , flavouring 0.4% , spice extract 0.3% , sugar 0.3% , Emulsifier 0.3%

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