Ingredients
préparation cheese-cake 59.0% , cream 17.0% , mascarpone 10.0% , soft white cheese 5.2% , water 3.6% , sugar 2.6% , E428 2.0% , corn flour 1.6% , biscuit 24.0% , glaçage de citron 16.0% , preserved lemon 1.0% , issu de poules élevées en plein air 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.