Cookies sans gluten - Triple chocolat
SONDEY · 150 g
Ingredients
belgian milk 22.0% , dark and white chocolate chunks 18.5% , belgian milk chocolate coating 19.0% , oat flour 16.5% , salted butter 17.0% , sugar 2.6% , oat 2.0% , tapioca flour 1.6% , golden syrup 1.3% , fat reduced cocoa powder 1.1% , E500 0.9% , E503 0.8% , flavouring 0.7% , E415 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.