Nutrition · per 100 g

Energy	1211 kJ
Energy	293 kcal
Fat	27.2 g
Saturated fat	2.2 g
Carbs	3.3 g
Sugars	2.7 g
Fiber	0.8 g
Protein	8.4 g
Salt	1.9 g
Sodium	760 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.