Ingredients
extra virgin olive oil 27.0% , sundried tomatoes 23.0% , PASTE 17.6% , tomato purée 15.9% , basil 7.0% , pecorino romano 3.5% , garlic parmigiano reggiano cheese 2.0% , pine nuts 2.0% , sugar 1.0% , salt 0.0% , beetroot pr acidity regulator 0.0% , Antioxidant 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.