2 Stonebaked Baguettes

wheat flour 53.6% , water 23.2% , yeast 11.6% , E1510 5.8% , salt 0.6% , wheat gluten 0.6% , wheat germ 0.6% , malted wheat flour 0.6% , deactivated yeast 0.6% , wheat fiber 0.6% , barley malt extract 0.6% , Antioxidant 0.6% , barley malt flour 0.4% , barley malt flour 0.4%