Ingredients
wheat flour 60.1% , water 21.2% , wheat fiber 2.5% , palm oil 1.8% , Humectant 1.8% , sugar 1.8% , Raising agent 1.8% , E500 1.8% , wheat germ 1.0% , Emulsifier 0.5% , Acidity regulator 0.5% , Preservative 0.5% , E282 0.5% , salt 0.5% , wheat starch 0.5% , Flour treatment agent 3.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.