Lemon cheesecake

lemon curd style topping 30.0% , full fat soft cheese 16.5% , wheat flour 15.9% , water 12.7% , sugar 10.0% , vegetable oil 7.4% , maltodextrin 3.7% , milk proteins 1.9% , tapioca 0.9% , invert sugar syrup 0.5% , Emulsifier 0.2% , E475 0.1% , Thickener 0.1% , E466 0.0% , whey powder 0.0% , Acidity regulator 0.0% , E270 0.0% , demerara sugar 0.0% , citrus fibre 0.0% , Raising agent 0.0% , suitbl 0.0% , ē 0.0% , chille treat eu 0.0% , lemon 300 amou energy 11 fat saturates sugars salt reference int use by 0.0%