Ingredients
wheat flour 55.0% , water 22.5% , dextrose 11.3% , Raising agent 5.6% , E501 2.8% , yeast 1.4% , spirit vinegar 0.7% , salt 0.2% , Acidity regulator 0.2% , Preservative 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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