Ingredients
douder sugar 57.1% , yeast powder 21.4% , garlic 10.7% , E508 5.4% , flavouring 2.5% , sage 1.4% , Acid 1.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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douder sugar 57.1% , yeast powder 21.4% , garlic 10.7% , E508 5.4% , flavouring 2.5% , sage 1.4% , Acid 1.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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