Ingredients
PUFF PASTRY 56.0% , water 22.0% , soy protein 6.0% , šage and onion stuffing 3.0% , sunflower oil 3.0% , modified corn starch 3.0% , Stabiliser 3.0% , salt 0.7% , Mushroom stock 0.7% , onion 0.7% , sage 0.7% , white pepper 0.7% , nutmeg 0.4% , cayenne pepper 0.2% , glaze 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.