Ingredients
water 27.0% , oatmeal 16.0% , bacon 14.0% , rim with aoded waier 12.0% , pork 12.0% , onion 10.0% , defrost in a warm room 3.4% , do not pork fat rusk 1wh our 2.8% , wheat flour 1.4% , E170i 0.7% , iron 0.4% , E375 0.2% , 8400kj 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.